Snail Tongs (German: Schneckenzange). This cutlery item is designed to hold the shell of an escargot while the meat is extracted with a special two-pronged fork.
Features and Use:
Purpose: The tongs allow you to carefully and securely hold the slippery shell without getting your hands dirty with oil or sauce.
Material: Most often made from high-quality stainless steel (e.g., 18/10 or Cromargan).
Similar tongs are produced by many well-known tableware brands, such as WMF, Weis, and Sambonet.
No guarantees or returns.
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