Vintage Tea Infuser.
Material: Stainless steel with a gold or copper finish. Antique or vintage pieces may have brass, silver, or gold plating.
Design: Spherical (or egg-shaped) with small holes and a chain with a hook for easy removal from the water.
Usage: To brew, open the tea infuser, fill with tea leaves, close, and place in hot water. The chain allows for easy removal after brewing.
Suitable for loose tea.
Spherical with holes.
Includes a chain and hook for easy use in a cup or teapot.
No warranty or returns.
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